Traditional Onion Dip

This is more of the wholesome, healthy food our ancestors used to eat.

Typically made with Maggi Onion Soup and Nestle Reduced Cream, the vegans I know have endured the hardship of life without this vital food source – but not any more!

We made it for tomorrow, but I don’t think it’s going to survive until then.

INGREDIENTS

1/2 tub Tofutti Sour Cream
1 teaspoon onion salt
1.5 tablespoons oil

INSTRUCTIONS

Blend.

Advertisements
Previous Post
Leave a comment

2 Comments

  1. Laurel

     /  July 6, 2012

    $13 for sour cream. Woah.

    Reply
    • Treat item for sure! But you only use half for the container… and it keeps the cows happy and free. May be cheaper at Harvest? 🙂

      Reply

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: